Muzzle Loading Season - Day Last - 18 DEC 2016
So last night I thawed out some deer loins. I seasoned them and pounded them. Then I put some Teriyaki sauce on them and wrapped them in bacon before throwing them on the grill. There were eight total in the package. I ate six, and it took everything I had to save two for Dad. No need for utensils, I ate them with my fingers. Not only were they that tender, they were also pretty darn delicious. Here they are coming off the grill. Grilled deer loins fresh off the grill! So then it was off to watch football and do some house chores since Mama was working. And wouldn't you know, the phone rings - it's Davey. He said that it's the last hour of the last day of muzzle loading season, so we should go sit in the truck and drink some beer while the sun goes down. And if a deer happens to come out, we'll stalk it and take a shot. Sounds like a good plan. I load up a cooler and pick up Dave. It's cold outsi...